Not only are North Carolina’s community colleges offering frementation studies, Appalachian State University offers a Bachelor of Science degree in Fermentation Science. The programs are about more than the science of brewing and fermenting. They also address marketing, business development, and entrepreneurship. Locally, Gibb’s Hundred, Natty Greene’s, Pig Pounder Brewery, and Red Oak Brewery will be seeking people like Erin who are not only passionate about their jobs but also experts in fermentation! Today is ABC Wednesday and Z is for zymolysis.

This concludes our ABC  S.T.E.A.M. (Science, Technology, Engineering, Art, and Math) Series. Stop back and learn about our our new ABC Wednesday theme next week!

*zymolysis, definition, here.